Régals de Bretagne is a French family owned (100% equity) company.  The business is mainly focused on the bakery industry.  Our group has nine modern and fully certified production facilities across a number of regions of France.  We are the leading French private label producer of Brioche for the retail as well as the foodservice sectors around the world. Our US office manages the sales and marketing of our products in North and South America.

Régals de Bretagne USA division manages the sales and marketing of our products both in the Americas and many other destinations throughout the world. Our products consist of authentic French brioche (hand-plaited and sliced for French toast), pain au lait (milk “sandwich” rolls), French filled crepes, brioche tear & share trays, Brittany premium specialties, and fine individually wrapped brioche products.  

Our brioche can be found at many retailers throughout the globe.  Besides being the leader in Brioche Private Label all over Europe, we maintain our commitment to the domestic and international markets.

The authentic recipes originated in the Brittany region located in the northern part of France.  They are still produced there today.  All of our products including brioche and our rolled and filled crepes are prepared with locally French sourced ingredients of the highest quality.